Simple Hot Sauce That Goes With Virtually Every Meal

This organic, gluten free hot sauce is made with a refreshing number of ingredients that are all easy to pronounce: red ripened jalapeño peppers, apple cider vinegar, vinegar, and salt. And considering its simple makeup, this is one surprisingly versatile condiment. Pour it over an egg scramble, sprinkle some on your lunch salad, or drizzle it into some humus as a veggie dip appetizer before dinner. However you decide to use it, you can trust that you’re not ingesting anything weird.